Media

Its all Greek To Me We are very excited to be a part of the upcoming TV program ‘It’s all Greek to me’, which details beautiful family recipes and migration stories. Links: https://itsallgreektometv.com/ https://www.facebook.com/itsallgreektome

Community Involvement

Our passion and love of food is a reflection of our enjoyment in bringing continental foods to Australia for over 50 years. However our other passion is giving back to the community with our involvement and support of many community organisations, fundraisers such as the Glendi Greek Festival, the Dimitria Festival, Semaphore Greek Festival and…

Today

Today, Omega operates a cash and carry outlet at 33 Adam Street Hindmarsh which welcomes small businesses and public and offers an array of continental foods, wines and spirits from all over the world. Together with this we continue to have a vast wholesale distribution division, that distributes Australia wide to a huge cross section…

Our History

Omega Foods was established in 1964 by Athanasios Kontopoulos initially to expand his already growing continental food business and import Greek products direct to South Australia. The Kontopoulos family was known in Greece for being involved in the food industry, however when Athanasios Kontopoulos migrated to Australia in 1954 with his family, his passion, even…

Cheeses

We stock a range of local and imported cheeses. These Include: Blue Vein, Camembert, Cheddar, Vintage Cheddar, Fetta (Greek, Australian, Bulgarian, Danish, Olympus, Kolios, Monemvasia), Haloumi, Kaseri Matis, Kefalograviera, Kefalotiri, Masdam, Mozzarella, Neufchatel, Parmesan, Pecorino, Pepato, Provolone, Ricotta, Romano, Shredded Cheddar, Shredded Mozzarella. Brands include: Omega, South Cape, Olympus, Kolios, Riverina, Laviogal, Mandri, Matis, Pittas, Tatura, Milel, Mainland, Devondale…